Aglio & Olio crushed
€2.00
(€40.00* / 1kg)
Product information "Aglio & Olio"
also: spice mix for spaghetti aglio, olio e peperoncino
Description:
This spicy version of the classic spaghetti aglio e olio comes from Abruzzo. The pepperoni gives the
Dish a spicy flavor.
Usage:
(For two people)
Briefly soak 2 tablespoons of the spice mixture in 3 tablespoons of water, add to the al dente cooked spaghetti in a pan with plenty of olive oil and sauté briefly. Alternatively, you can also add the mixture directly to the pan for sautéing. However, the individual spices will then also remain a little more "al dente". Spaghetti aglio, olio e peperoncino is traditionally eaten without cheese.
Ingredients:
Garlic, chili, bell bell pepper, onion, basil, oregano, parsley.
Known dishes:
Spaghetti aglio, olio e peperoncino.
| Allergene: | Celery, Mustard, Sesame seeds |
|---|---|
| Alphabetical: | A - C |
| Cuisine: | Southern Europe |
| Shape: | crushed |
| Usage: | Braise & Roast, Pasta & Co. |