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Grill herbs rubbed

Product information "Grill herbs"

Description:
Very coarsely ground Virginia-style blend with lots of pepper. It tastes great with beef steaks, chicken and pork chops.

Usage:
Use the blend to marinate with a little oil or ketchup, or to season at the table.

Ingredients:
Bell pepper, red bell pepper flakes, parsley, chives, onion, thyme, basil, marjoram.

Allergene: Celery, Mustard, Sesame seeds
Alphabetical: G - I
Cuisine: America
Shape: rubbed
Usage: Barbecue, Braise & Roast
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