Kashmiri Chili ground
Kashmir Chili is a mild chili variety with a fruity, spicy aroma, which is used in Indian cuisine, especially because of its strong spicy effect. The light red variety offered by us is the most substantial and popular.
€3.00
(€60.00* / 1kg)
Content:
50 g
(€6.00 / 100 g)
Product number:
12273050
Product information "Kashmiri Chili"
also: cashmere chili, cashmere chili, capsicum annum
Description:
Kashmiri Chili has very little heat and is especially prized in India for its strong coloring effect. The chili tastes fruity and, similar to hot peppers, is suitable for lightly spicing and seasoning numerous dishes. Ideal for Indian dishes of all kinds and especially for coloring the deep red tandoori dishes.
Aroma/Taste:
Barely spicy, fruity
Spiciness level:
2 (10) | 2,000 Scoville (SHU)
Origin:
India
| Alphabetical: | J - L |
|---|---|
| Aroma: | fruity, spicy/hot |
| Shape: | ground |
