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Penja Pfeffer rot whole

Product information "Penja Pfeffer rot"

also: Oiseaux rouge de Penja

Desription:
Penja pepper, known for its small berries, is grown in the highlands of Cameroon at the foot of Mount Cameroon. The fertile volcanic soil gives this red Penja pepper a robust, fruity flavor with hints of eucalyptus and a pronounced heat. The high altitude of the growing region ensures that the berries are very small. An ideal pepper for seasoning stir-fries, stews, beans, and green vegetables.

Usage:
Add the pepper just before usage.

Aroma/Taste:
fruity and peppery

Harmonizes with:
almost all spices

Origin:
Cameroon

Alphabetical: P - R
Aroma: fruity
Shape: whole
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