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Aji Amarillo Chili ground

Product information "Aji Amarillo Chili"

also: Mirasol Chili

Description:
The yellow Mirasol chili has a mild heat and a subtle gooseberry aroma. It’s an ideal accompaniment for fruity chutneys, confits, poultry salads, and tropical dishes that should be fruity but not too spicy. This chili is also excellent for adding a touch of heat to desserts or fruit spreads. When fresh, this chili is called Aji Amarillo and is an indispensable ingredient in “Cuy,” grilled guinea pig, which is very popular in Peru.

Aroma/Taste:
berry-like and fruity

Spiciness level:
5 (10) | 20.000 Scoville (SHU)

Origin:
Peru

Alphabetical: A - C
Aroma: fruity, spicy/hot
Shape: ground
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